Yogurt Upma (healthy)(Nutritional) | Curd Upma | Upma | दही उपमा | South Indian Food | Suji Upma | Rava Upma | Rawa Upma | Samolina Upma

Upma, uppumavu or uppittu is a dish from the Indian subcontinent, most common in South Indian, Maharashtrian, and Sri Lankan Tamil breakfast; cooked as a thick porridge from dry roasted semolina or coarse rice flour. Various seasonings and/or vegetables are often added during the cooking, depending on individual preferences. Today it is popular in most parts of India and is prepared in various ways.
Upma is a South Indian Food, Its very healthy as its made of Suji (Rawa or Rava) or Samolina (cream of wheat), You can enjoy it as a hot breakfast, snack or appetizer. Learn how to make delicious Yogurt / Curd Upma in this video.

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