Methi Paratha / Thepla (4 ways)(Healthy) | Fenugreek Leaves Indian Bread | मेथी का एकदम खस्ता परांठा | Namkeen Paratha | Gujarati Food | Rajasthani Food | Indian Food | Healthy Bread | Flat Bread | Fenugreek Greens | Methi Thepla

Methi Paratha (Methi Chapati or Methi Thepla) is a very popular Indian Bread Recipe which is prepared in many house holds in India (Bharat), Mostly during Winters when the Fresh Methi leaves are at boom in the market, This is an Indian Flat bread, which is prepared using Methi ke patte (leaves) or Fenugreek Greens by kneading it with flour and adding some spices. Learn how to make Methi Paratha / Thepla in 4 different ways in this video, Its really delicious, healthy and nutritious treat for your family (especially Kids) and Friends. This Paratha can easily be served in Breakfast, Brunch, Lunch or Dinner.

Methi is a very delicious herb, which enhances the flavor of any food in which you add them, It Improves Digestive Problems and Cholesterol Level, Reduces Inflammation Inside the Body, Increases Libido in Men/Women, Promotes Milk Flow in Breastfeeding women, Lowers Inflammation from Outside the Body, Adds Flavor and Spice to Food.

Try this recipe and share your experience with us in the comments section below.

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