Churme Ke Laddu(Low Fat) | Churma Na Ladoo Without Frying | चूरमे के लड्डू | चूरमा ना लाडू | Churma Ladoo | Low Fat Churma Na Laddu | Churme Ke Ladoo | Indian Dessert | Ganesh Chaturthi Special Dessert | Ganpati Chaturthi Sweets | Sankat Chaturthi Recipes | Vinayak Chaturthi Mithai
Indian Dessert | Ganesh Chaturthi Special Dessert | Ganpati Chaturthi Sweets | Sankat Chaturthi Recipes | Vinayak Chaturthi Mithai | ganesh chaturthi ladoo recipe |राजस्थानी चूरमा के लड्डू
Churma or Churme ke Laddu is a very famous dessert (Sweet Dish) from Rajasthan and Gujarat. Churma is made with Coarsely ground wheat flour fried balls, sugar or jaggery, cardamom and nuts. This churma mixture is then rolled into laddus. There are different variations of this dish. In Gujarat they are called “Churma na ladva“. In Rajasthan they are called “Churma ke laddu”.
Churme ka laddu is a very famous Rajasthani delicacy. Churma is the traditional accompaniment to dal - baati. Churma laddu is a delicious sweet specially served in the form of prasad on various auspicious occasions. Ganesh Chaturthi is incomplete without Lord Ganesha’s favourite Churma Laddus.
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